Designrestaurants by PORCELANOSA Grupo

Die Materialien der PORCELANOSA Grupo ermöglichen es, Designer-Restaurants aus Keramik oder natürlichen Holz- oder Marmorstücken zu entwerfen

Café Safir, the best-kept secret in BelgiumThe rustic decor in this place has been done with the warmest collections from PORCELANOSA Grupo, namely: the hydraulic tiles and the Starwood ceramic wood. With rustic decor based on reddish, brown and beige tones; the Café Safir in Aalst in Belgium, has an intimate atmosphere and care linked to the menu that it offers. […]

The Le Grand Café restaurant in Bordeaux extends its menu through materials from the PORCELANOSA GrupoThe architect, Luc Bouet, has renovated the establishment with collections from Venis, L’Antic Colonial, Noken and Krion™. Each of the pieces which have been used enhance the sculptural character of this building, modernising its historical story. Just a stone’s throw from the Monument aux Girondins, one of the most important monuments that Bordeaux has regarding […]

The Bálamo Restaurant, seafood dinning with a traditional styleThe architect, Rui Costa, has made use of several products from the PORCELANOSA Grupo in this 4,200 m² space. Its interior vertical garden is considered as being one of the largest in Europe, and it also divides the two restaurant areas without causing any contrasts whatsoever. With a lush vertical garden as the centre, the […]

KRION™ K-LIFE and Noken structure the pillars of a photocatalytic cave in MexicoThe KRION™ mineral compact has modulated the central structure of this architectural construction. In this old sand mine, the Urban taps by Noken have been used, which give a modern feel to the shapes and to the use of the space through their black matt finish. This old sand mine in Mexico City has become a photocatalytic […]

MAMMA Pizza, traditional Italian cuisine in a cutting-edge restaurantThis gastronomic chain has used several different wall tiles and floor tiles from the PORCELANOSA Grupo. The most modern design is merged with the most classic cuisine and it gives rise to these ever-changing times.

Pelayo Gastro-Trinquet, Valencian cuisine between tradition and modernityLocated in an old 19th century court, the restaurant has merged the essence of the Valencian pelota with the new gastronomic flavours. The Persian White by l’Antic Colonial and the Pro-Part Laton Old Bronce floor tiles by Butech have kept the classic spirit of a building with a modern touch.

Architektur und Design moderner Restaurants

Die Kollektionen von PORCELANOSA Grupo setzen auf eine gepflegte, dezente und edle Einrichtungsgestaltung. Drei grundlegende Zutaten, um ein Designer-Restaurant zu gestalten, in dem die Dekoration zur perfekten Beilage für jedes Gericht ist. Deshalb wird so viel Wert gelegt auf das PAR-KER® Keramikparkett, das extra feine Porzellan XLight von Urbatek oder auf die Bodenbeläge, inspiriert von Terrazzo (STON-KER®), Marmor (Carrara Blanco Pulido oder Sotschi) oder Zement (Bottega), sowie farbige Verkleidungen aus der White & Colors Kollektion von Porcelanosa oder Metallmosaike von L'Antic Colonial.

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